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A Lesson Learned (Again!)

Remember how one of the things I had to do yesterday was come up with a delicious quick meal?

I did. (at least, I thought I did.)

Leftover roast beef with gravy from the freezer, scalloped potatoes from a bag (sidekicks), corn, beans and homemade apple sauce.

Yum, right?

Just one small problem.

Once heated the ‘roast’ and gravy turned out to be pretty much only gravy.

Looks like Henry’s eating mostly vegetarian tonight.


Lesson learned? Always label things going into the freezer. You really won’t remember!

* and by the way, don’t knock my potatoes from a bag. They are actually very tasty!

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